Gastrotruck Menu

local • organic • seasonal

for our up-to-date gastrotruck menu & to order online


  • Thai Curry Bowl (v) (gf)
    seasonal vegetables lightly sautéed in organic coconut oil, house lime coconut curry sauce, organic short-grain brown rice, toasted cashews, green onion, cilantro
  • Baja Bowl (v) (gf)
    zucchini + pepper + onion sautéed in organic coconut oil, spiced black beans, organic apple + cabbage + carrot slaw, spicy harvest cashew ranch, organic short-grain brown rice, avocado, cilantro
  • Paleo Bowl (v) (gf)
    seasonal + organic vegetables lightly sauteed in organic coconut oil, sweet potato hash, lemon massaged kale, fire-roasted tomato salsa, avocado


  • Grass-Fed Beef Burger
    grilled to perfection, sourced from SunFed Ranch
  • Salt + Pepper Chicken
    grilled + free.range + organic
  • Grilled Catch of the Day (when available)
    sourced from Catalina Offshore = local + line-caught


  • the H.K.B.
    Harvest Kitchen Burger
    grass-fed beef, smoked cheddar, grilled onions, tomato marmalade, kale chips, toasted brioche bun
  • Turnip the Beet Burger (v) (gf)
    David’s original gluten-free beet burger, house pickled seasonal vegetables, rustic local lettuce, herbed vegan mayo, toasted gluten-free sourdough bread


  • Harvest Beet Salad (v) (gf)
    poached beets, shaved fennel + red onion, local rustic greens, citrus mustard dressing, goat cheese, toasted pepitas


  • house-cut Sweet Potato Fries (v) (gf)
    California yams sliced thin, fried in GMO-free veg oil, tossed in sea salt + pepper, tarragon dill herb sauce